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Popular Industrial Commercial Spiral Dough Mixer 220/380V Mixer Dough Bread Mixer Dough Machine

Spiral Dough Mixer
Availability:
Quantity:
  • SY-SSD30

  • Shanyou

  • US $508.00

Specification
Model
Voltage
(v)
Power
(kw)
Product size(cm)
Package size(cm)
N.W
(kg)
G.W
(kg)
production capacity
(kg)
SY-SSD20
220/380
1.1
38*73*98
51*83*98
80
97
8
SY-SSD30
220/380
1.5
42*76*92
54*86*101
95
107
12
SY-SSD40
220/380
2.2
49*86*108
57*94*122
125
140
18
SY-SSD50
220/380
2.2
49*86*108
57*94*122
135
150
20
SY-SSD60
220/380
3.0
58*97*118
62*106*132
180
200
25
SY-SSD80
220/380
3.0
58*97*118
62*106*132
190
220
30
SY-SSD100
380
4.5
69*115*127
78*132*145
230
290
40
SY-SSD130
380
4.5
69*115*127
78*132*145
250
300
50
SY-SSD260
380
11
85*145*145
96*150*162
540
580
100
Product Description

1

Extensive Bowl Capacity
Our spiral mixer is equipped with an 20L/30L/40L/50L/60L/80L/100L/130L/260L capacity bowl, In addition, all parts touching food, including bowl, hook, and rod, are made of food-grade stainless steel. These reliable components are rust-proof, corrosion-proof, and easy to clean.

2

Powerful Rotation System
Our electric dough mixer adopts adjustable speed design, largely improving the elasticity and toughness of doughs.this machine can simulate the manual kneading process and mix the dough more evenly. Meanwhile, the powerful motor provides efficient mixing with low noise, gaining flour film in 10 minutes.

30ES操作面板单独

Mixing Control Panel
It is effortless for you to control the mixing process with simple buttons and knobs. The on/off switch is convenient for operation. The timer knob allows you to set up mixing time within 60 minutes according to different food demands.

双动和面机系列2.112

User-Friendly Design
There are thoughtful details for bringing you secure and reliable use. The practical secure shield is well-designed for keeping your hands from unexpected injury during mixing. Moreover, the machine will shut down automatically once the shield isn't tightly closed. The auxiliary rod can promote adequate mixing for rapidly forming doughs. The bottom feet are nonslip, ensuring the stability of the dough mixer during work.

IMG_20200410_095850

Versatile Use
Our dough mixer machine is widely applied in restaurants, hotels, bread housing, and food manufacturers as kneading the dough and mix of food processing machinery. It is suitable for mixing cream, egg fluid, fillings, and other dough operations.

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